Chinese Food
All Recipes
Sauerkraut rabbit
I often make sauerkraut fish. Do you know that sauerkraut rabbit is also famous in Sichuan cuisine?
mixed congee.
I don't know what to eat for breakfast? Good. Have a delicious eight treasure porridge
Health preserving spring bamboo shoots
On the basis of traditional bamboo shoots and shredded pork, wolfberry, mint and chrysanthemum are added to enrich the taste and taste level, and at the same time, the nutrition ratio is increased by many points.
Essential dishes for the world cup
This is a very suitable snack for drinking. The tough snail meat is full of spicy taste. It is released slowly in the mouth during the process of chewing. It is very addictive.
Braised pig's feet with tea tree mushroom
One night I was watching TV. I saw that the chef was making tea tree mushroom and stewing pig's feet. The stew was very good. I wanted to learn how to do it. He stewed it in a pot. He stewed it for about 50 minutes. He put ginger slices on it. I... ...
Braised diced chicken with eggplant
In fact, eggplant meat is thick and tastes good. If you want to make it light, you can simply steam eggplant. When you mix garlic, sesame oil, soy sauce and shallot, it will taste good. If you want to make it more delicate, you can fry it with o... ...
Fried eel with garlic
Eels are tender and delicious, with high nutritional value. It contains the special material eel element for clearing away heat, detoxifying, moistening intestines, hemostasis, etc. the meat contains very little fat, so it is an ideal food for diabetics.
Braised eel
The more delicious the rice is, the more delicious the rice is. The stewed eel, the thicker the meat, the finer the quality, the more delicious the taste, the higher the fat content. The eel is rich in various nutrients. It has the functions of ... ...
Braised spare ribs
As long as the heart. There is love in the heart. You can make delicious food. Come and try.
Mutton roll - Mom's taste: Super delicious in Hexi Corridor, Gansu Province
One day, I was tired of eating because I was too busy every day. Suddenly, I wanted to eat my mom's saozi noodles, dry mixed noodles, and pulled up the noodles. What I want to eat most is lamb pad roll. Yummy. Yummy until someone comes back to B... ...
Fried pepper
I first ate this restaurant opened by Jianli people. It's not too delicious. Today I want to see how to make it. There's no recipe for development.. How can we not have the recipe for this dish. I can eat a big pot of fried rice with him, let al... ...
Stir Fried String beans
I like it every time I go to a restaurant. I want to try it for my family. I do it for the first time. I feel OK. Hee hee. Love meal
Tear rabbit by hand
This rabbit meat. I didn't buy it at first. It was sent by relatives in Henan Province. It was vacuum packed and marinated. I thought about it myself. Just do it. Check it out. Rabbit meat has high protein. It can be used for tooth sacrifice whe... ...
Large intestine in Taiwan
Glutinous rice sausage with sausage is also called big intestine with small intestine . It has a history of 20 years in Taiwan. Because of its delicious and unique, it has become one of the top ten famous snacks in Taiwan. Many tourists come to ... ...
Congee for nourishing lung and keeping healthy
Cook a bowl of health congee for my mother. In a few days, mother's Day is coming. Every year on this day, I will go home to see my mother. I will help her cook some food and clean up the room. Even though the things I do are insignificant. I'm ... ...
